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I-Udon Noodles Production Line
I-Udon noodles (isiJapane: う ど ん, isiNgisi: udon, ebhalwe ngesi-Japanese kanji: 饂饨), ebizwa nangokuthi i-oolong, iwuhlobo lwama-noodle aseJapane.Njengama-noodle amaningi, ama-udon noodle enziwa ngokolweni.Umehluko isilinganiso sama-noodle, amanzi, nosawoti, kanye nobubanzi bokugcina be-noodle.Ama-noodle e-Udon anokuqukethwe kwamanzi okuthe xaxa nosawoti, kanye nobubanzi obukhulu kakhulu.Ngokwendlela yokugcina ama-udon noodle, umugqa ophelele wokukhiqiza ungenza ama-udon noodle aluhlaza, ama-udon noodle aphekiwe, njll. -
Pelmeni Machine kanye Production Solution
I-Pelmeni ibhekisela kumadombolo aseRussia, aziwa nangokuthi i-Пельмени.Ngezinye izikhathi amadombolo agcwaliswa ngamaqanda, afakwe inyama (inhlanganisela eyodwa noma ngaphezulu), amakhowe, njll. Esikhathini iresiphi yendabuko yase-Udmurt, ukugxusha amadombolo kuhlanganiswe nenyama, amakhowe, u-anyanisi, i-turnips, i-sauerkraut, njll. esetshenziswa kumadombolo eNtshonalanga Ural Mountains esikhundleni senyama.Ezinye izithako zizofaka upelepele omnyama.Amadombolo aseRussia, i-pelmeni, angagcinwa isikhathi eside ngemva kokuba efriziwe, cishe nokulahlekelwa ukudla okunomsoco.Ulayini wokukhiqiza we-Pelmeni ozenzakalelayo uzosebenzisa umshini wokwenza i-Pelmeni, osheshayo futhi okhiqiza kakhulu. -
I-Steam Dumpling Production Line
I-Dumpling, njengokudla kwendabuko yamaShayina, manje isithandwa abantu abaningi emhlabeni jikelele.Kunezinhlobo eziningi zamadombolo, futhi amadombolo ashubile angamadombolo endabuko aseShayina.Ukushisisa amadombolo ku-steamer kwenza amadombolo ashisiwe ahlafuneke kakhulu kunamadombolo athosiwe namadombolo abilisiwe.Umshini wokulahla amadombolo ungabona ukwakheka, ukubekwa kanye nokupakishwa kwamadombolo.Ake ngikubonise indlela yokwenza amadombolo ashubile. -
Ulayini Wokukhiqiza Amadombolo Abilisiwe
Amadombolo abilisiwe amadombolo aseShayina ajwayelekile kakhulu.Awahlafuni futhi acwebile njengamadombolo agayiwe kanye namadombolo athosiwe.Ukunambitheka kuwukunambitheka kwangempela kwedombolo.Umshini wamadombolo ungaba nezinketho eziningi ezahlukene ngokusho komumo.Ngokuvamile, amadombolo azobe efriziwe futhi agcinwe, okungelula ukulimaza, kulula ukuwagcina, futhi ngeke alahlekelwe ukunambitheka kwangempela.Umshini wethu wokulahla udoti ungahlonyiswa ngemishini yokuqandisa esheshayo ukuze uthuthukise ukusebenza kahle nokukhiqiza. -
Ulayini Wokukhiqiza Ama-noodle Omusha
Umshini we-noodle ozenzakalelayo ngokugcwele kanye nezixazululo ezihlanganisiwe ze-noodle kuwukuncintisana kwethu okuyisisekelo.Umshini wokuphakela ufulawa ozenzakalelayo, umshini wokuphakela amanzi omningi ozenzakalelayo, umxube wenhlama yokuphefumula, ikhalenda ewuthayela, umhubhe ozenzakalelayo wokuguga, umshini wokupheka oqhubekayo wesitimu, njll., konke kuvela ekuphishekeleni kwethu okuqhubekayo kokuthuthukiswa kwekhwalithi yomkhiqizo.Ukusiza amakhasimende ukuthi akhiqize ama-noodle ekhwalithi ephezulu, ukuthuthukisa ukusebenza kahle kokukhiqiza, kanye nokunciphisa izindleko zamakhasimende kuyisisusa sethu sokuthuthukisa okuqhubekayo kanye nokwenza kahle kwezisetshenziswa. -
I-Stuffed Bun/Baozi Production Line
I-bun egcwele, ebizwa nangokuthi i-baozi, ibhekisela enhlama egxishiwe.Ucabanga ukuthi lokhu kufana kakhulu namadombolo, akunjalo?Eqinisweni, umehluko omkhulu phakathi kwalokhu kokubili inhlama.Amadombolo awabiliswa, futhi amabhanisi ashubile adinga ukuvutshelwa.Kunjalo, kukhona okungavutshiweyo, kodwa asuke ehlukene nenhlama yamadombolo.Kunezinhlobo eziningi zemishini yokwenza ama-bun/baozi, kodwa izimiso ziyefana.Singakuncomela okokusebenza okufanelekile kwe-bun/baozi. -
Ulayini Wokukhiqiza Wama-noodle Aqandisiwe
Ama-noodle aphekiwe aqandisiwe abe wuhlobo olusha lwezitayela zama-noodle emakethe ngenxa yokunambitheka kwawo okuhle, izindlela zokupheka ezilula nezisheshayo, kanye nempilo ende yeshalofu.Ngesixazululo somugqa wokukhiqiza amanoodle owenziwe ngokwezifiso we-Helper, asihlinzeki ngemishini yokukhiqiza kuphela, kodwa futhi nesiphakamiso esisebenzayo nesiphelele ekukhiqizeni kwangempela, njengokulungiswa kweziqephu zenhlama, izilinganiso zezithako, ukuma, ukusetshenziswa kwe-steam, iphakheji, kanye nokubanda. .
