China Pelmeni Machine and Production Solution ifektri nabakhiqizi |Ainister

Pelmeni Machine and Production Solution Featured Image

Pelmeni Machine kanye Production Solution

I-Pelmeni ibhekisela kumadombolo aseRussia, aziwa nangokuthi i-Пельмени.Ngezinye izikhathi amadombolo agcwaliswa ngamaqanda, afakwe inyama (inhlanganisela eyodwa noma ngaphezulu), amakhowe, njll. Esikhathini iresiphi yendabuko yase-Udmurt, ukugxusha amadombolo kuhlanganiswe nenyama, amakhowe, u-anyanisi, i-turnips, i-sauerkraut, njll. esetshenziswa kumadombolo eNtshonalanga Ural Mountains esikhundleni senyama.Ezinye izithako zizofaka upelepele omnyama.Amadombolo aseRussia, i-pelmeni, angagcinwa isikhathi eside ngemva kokuba efriziwe, cishe nokulahlekelwa ukudla okunomsoco.Ulayini wokukhiqiza we-Pelmeni ozenzakalelayo uzosebenzisa umshini wokwenza i-Pelmeni, osheshayo futhi okhiqiza kakhulu.

Isitifiketi:ISO9001, CE, UL

Isikhathi sewaranti:1 unyaka

Uhlobo Lokukhokha:T/T, L/C

Ukupakishwa:Ikesi lezinkuni elifanele ulwandle

Ukusekelwa Kwesevisi:Ukusekelwa kobuchwepheshe bevidiyo,Ukufakwa esizeni,isevisi yezingxenye eziyisipele.

Thumela i-imeyili kithi Landa njenge-PDF

Imininingwane Yomkhiqizo

FAQ

Omaka bomkhiqizo

Ungawenza kanjani amadombolo e-pelmeni noma esitayela saseRussia ngomshini wokwenza i-pelmeni othomathikhi?

I-Pelmeni (Pelmeni/ пельме́ни,) iwukulahla kwesitayela sase-Russian igama layo lisuselwe embhalweni wokuqala wethi пельнянь okusho "isinkwa sendlebe".Amadombolo e-Pimani ngokuvamile enziwa ngenhlama encane engavutshelwe egoqwe ngenyama egayiwe, inhlanzi noma ukugcwaliswa kwemifino.Imvelaphi yayo ingalandelelwa emuva eSiberia, kodwa manje isiphenduke ukudla kwezwe laseRussia, futhi isiphinde yaqala umkhuba omusha emhlabeni jikelele.Amadombolo e-Pimanni ngokuvamile aphekwa emanzini aze aphekwe, bese eyoliswa nge-yoghurt futhi aphakanyiswe. ipuleti.Zifana kakhulu namadombolo asePoland (pierogi), amadombolo ase-Ukraine (Varenyky), amadombolo aseShayina, ngisho ne-ravioli.I-pelmeni maker ingaveza izidingo ezihlukene zazo zonke lezi

Isibonisi Sezisetshenziswa

Indlela yokwenza i-pelmeni stuffing?Ukuze kukhiqizwe ukugxusha, ngokuvamile imifino nenyama kuzocutshungulwa ngokuhlukana.Ukuze kucutshungulwe imifino, ungakhetha umsiki wemifino osebenza ngezinto eziningi, ongasika, usike, usike, usike futhi usike imifino enamaqabunga, izimpande neminye imifino, njengo-anyanisi oluhlaza, isilimo esidliwayo esinamagatsha anamanzi, upelepele, iklabishi, izaqathe, amazambane, anyanisi, ukhukhamba kanye. i-ginger, ngisho ne-ham nenyama.Akukhona nje ukuma, ukujiya nobude okungalungiswa, kukhona nezinhlobonhlobo zamakhanda wokusika ongakhetha kuzo.

Indlela yokwenza i-pelmeni?Umshini wokwenza i-pelmeni uyisihluthulelo sekhwalithi ye-pelmeni emgqeni wokukhiqiza we-pelmeni, futhi kubalulekile ekunambithekeni, ukubukeka, nokugcwala kwamadombolo okugcina aseRussia.Ngemva kokufaka inhlama eqediwe nokugcwaliswa emshinini wokwenza i-pelmeni(i-russian dumpling), ungaqala ukukhiqizwa kwenqwaba yamadombolo aseRussia enziwe ngezandla ngokusebenzisa izilungiselelo zepharamitha yomshini olula.Umshini wethu wokwenza amadombolo ulawulwa isikrini sokuthinta kanye ne-PLC.Ijubane lingashintshwa.Yenziwe ngensimbi engagqwali yezinga lokudla engu-304 futhi ingashintshwa ngesikhunta esihlukene ukuze ihlangabezane nezidingo ezahlukene zomkhiqizo.

Umenzi we-pelmeni othomathikhi usebenzisa imodi yokudlulisa iketango elihlanganisiwe lesiqephu esisodwa, futhi imigqa eminingi yakheka ngesikhathi esisodwa.Ngesistimu yokulawula i-servo, ukuma kunembile, ngesivinini esikhulu futhi kuzinzile, futhi umumo womkhiqizo ufana futhi muhle.Idizayini yesakhiwo semishini enengqondo kanye nesistimu yokulawula ephelele iqinisekisa ukuthi isivinini sokwenza umshini wokulahla singafinyelela izingcezu ezingama-360 ngomzuzu.

Umshini wokwenza i-pelmeni ufakwe ngohlelo lokucindezela ishidi lenhlama kanye nedivayisi yokutakula ishidi lenhlama.Amarola acindezelayo amaningi aqinisekisa ukuthi ukujiya kwesisonga senhlama kungalungiswa ku-0.2-0.6mm.Ngenkathi iqinisekisa ukuqina kwenhlama, iphinde ithuthukise ukunambitheka kwamadombolo.Ifakwe izinzwa ze-photoelectric ukuze ilungise ngokuzenzakalelayo ukucindezela ishidi lenhlama nenqubo yokuphakela.Asikho isidingo sokuhlola ngesandla, ukuthuthukisa ukusebenza kahle nokunciphisa izindleko zabasebenzi.

Isakhiwo Umdwebo & Ukucaciswa

1. Umoya Ocindezelwe: 0.06 Mpa
2. I-Steam Pressure: 0.06-0.08 Mpa
3. Amandla: 3~380V/220V Noma Enziwe ngokwezifiso ngokuya ngama-voltages ahlukene.
4. Amandla Okukhiqiza: 200kg-400kg ngehora.
5. Imikhiqizo Esebenzayo: Amadombolo abilisiwe, amadombolo aqandisiwe, i-Pelmeni, idombolo laseRussia, i-wonton
6. Isikhathi Sewaranti: Unyaka owodwa
7. Isitifiketi Sekhwalithi: ISO9001, CE, UL

Okwedlule: I-Udon Noodles Production Line

Olandelayo: Ulayini Wokukhiqiza Isoseji elincane

1.Ingabe uhlinzeka ngezimpahla noma amathuluzi, noma izixazululo?

Asikhiqizi imikhiqizo yokugcina, kodwa singabakhiqizi bemishini yokucubungula ukudla, futhi sihlanganisa futhi sinikeze imigqa yokukhiqiza ephelele yezitshalo zokucubungula ukudla.

2. Yiziphi izindawo ezibandakanya imikhiqizo namasevisi akho?

Njengomdidiyeli wohlelo lokukhiqiza lwe-Helper Group, asihlinzeki kuphela ngemishini ehlukahlukene yokucubungula ukudla, njenge: umshini wokugcwalisa i-vacuum, umshini wokusika, umshini wokubhoboza othomathikhi, i-ovini yokubhaka othomathikhi, i-vacuum mixer, i-vacuum tumbler, inyama eqandisiwe/ inyama entsha. umshini wokugaya, umshini wokwenza ama-noodle, umshini wokwenza amadombolo, njll.
Futhi sihlinzeka ngezixazululo zefekthri ezilandelayo, njenge:
Izitshalo zokucubungula amasoseji,Izitshalo ezilungisa ama-noodle, izitshalo zamadombolo, izindawo zokucubungula ukudla okusemathinini, izindawo zokucubungula ukudla kwezilwane ezifuywayo, njll., kuhilela insimu ebanzi yokucubungula nokukhiqiza ukudla.

3.Yimaphi amazwe amathuluzi akho athunyelwa kuwo?

Amakhasimende ethu asemhlabeni wonke, kuhlanganise ne-United States, Canada, Colombia, Germany, France, Turkey, South Korea, Singapore, Vietnam, Malaysia, Saudi Arabia, India, South Africa kanye namazwe angaphezu kuka-40 nezifunda, ukuhlinzeka ngezixazululo ezenziwe ngokwezifiso. kumakhasimende ahlukene.

4.Ukuqinisekisa kanjani ukufakwa kanye nesevisi yangemuva kokuthengisa kwemishini?

Sinethimba lezobuchwepheshe elinolwazi nabasebenzi bokukhiqiza, abanganikeza isiqondiso esikude, ukufakwa endaweni kanye nezinye izinsizakalo.Ithimba lochwepheshe langemva kokuthengisa lingakwazi ukuxhumana likude ngesikhathi sokuqala, ngisho nokulungisa endaweni.